The Science Chef: 100 Fun Food Experiments and Recipes for Kids

Name: The Science Chef: 100 Fun Food Experiments and Recipes for Kids
Brand: Jossey-Bass Inc.,U.S.
Availability: OutOfStock
Rating: 5 (1 reviews)

By Joan D'Amico

0 - Default Title

Product details

Binding:

Paperback

Edition:

1

Number of Pages:

192

Release Date:

1994-10-14

Publication Date:

1994-10-14

Publisher:

Jossey-Bass Inc.,U.S.

Languages:

Published: English, Original: English

ISBN10:

047131045X

ISBN13:

9780471310457

Minimum Reading Age:

8

Maximum Reading Age:

14

Weight:

386 g

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