Sous Vide: Die Kunst des perfekten Garens - Einfache Rezepte, Tipps & Techniken für Gourmetgerichte zu Hause

Name: Sous Vide: Die Kunst des perfekten Garens - Einfache Rezepte, Tipps & Techniken für Gourmetgerichte zu Hause
Brand: Independently published
Availability: OutOfStock
Rating: 5 (1 reviews)

By Johanna Amicella

0 - Default Title

Product details

Binding:: Paperback
Number of Pages:: 167
Release Date:: 2024-01-07
Publication Date:: 2024-01-07
Publisher:: Independently published
Languages:: Published: German, Original: German
Weight:: 245 g
Height:: 20.3 cm
Width:: 12.7 cm
Thickness:: 0.9 cm

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