Pro Chef 8th Edition, SG, Culinary Math 2nd Edition, Sauces, Visual Food Encyclopedia, and ServSafe Essentials 4th Edition

By The Culinary Institute of America (CIA)

Pro Chef 8th Edition, SG, Culinary Math 2nd Edition, Sauces, Visual Food Encyclopedia, and ServSafe Essentials 4th Edition

Name: Pro Chef 8th Edition, SG, Culinary Math 2nd Edition, Sauces, Visual Food Encyclopedia, and ServSafe Essentials 4th Edition
Brand: John Wiley & Sons Inc
Availability: OutOfStock
Rating: 5 (1 reviews)

By The Culinary Institute of America (CIA)

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Product details

Edition:: 1
Number of Pages:: 3322
Release Date:: 2006-11-14
Publication Date:: 2006-11-14
Publisher:: John Wiley & Sons Inc
Languages:: Published: English, Original: English
ISBN10:: 0470123990
Weight:: 9497 g

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