Bee Products - Chemical and Biological Properties

Name: Bee Products - Chemical and Biological Properties
Brand: Springer
Availability: OutOfStock
Rating: 5 (1 reviews)

By Alvarez-Suarez, José M.

0 - Default Title

Description

This fully updated and extended second edition provides a comprehensive overview of the most important products by Apis mellifera bees. The book provides an easy-to-read introduction to honey classification, sensory and pollen analysis, and a complete compendium of the chemical composition of the main bee products honey, propolis, royal jelly, pollen and bee venom. In addition, this new edition includes two brand new sections on bee bread and wax. The beneficial medicinal and nutritional aspects of these products in aging and age-related diseases, cancer, neurodegenerative diseases and infections are discussed in detail and the methods used to analyse and characterise the individual bioactive compounds are reviewed. The book is a must for researchers in the field of biochemistry of natural products, students and professional beekeepers interested in the chemical diversity of compounds derived from bee products.

Product details

Edition:: 2
Number of Pages:: 572
Release Date:: 2025-05-23
Publication Date:: 2025-05-23
Publisher:: Springer
Languages:: Original: English
ISBN10:: 3031890485
ISBN13:: 9783031890482
GPSR Manufacturer Reference:: [email protected]
Weight:: 1118 g
Height:: 16 cm
Width:: 24.1 cm
Thickness:: 3.5 cm

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