Smoke & Spice/Cooking With Smoke, the Real Way to Barbecue, on Your Charcoal Grill, Water Smoker, or Wood-Burning Pit

Name: Smoke & Spice/Cooking With Smoke, the Real Way to Barbecue, on Your Charcoal Grill, Water Smoker, or Wood-Burning Pit
Brand: Harvard Common Pr
Availability: OutOfStock
Rating: 5 (1 reviews)

By Jamison, Cheryl Alters

0 - Default Title

Product details

Number of Pages:: 414
Release Date:: 1994-04-01
Publication Date:: 1994-04-01
Publisher:: Harvard Common Pr
Languages:: Published: English, Original: English
ISBN10:: 1558320601
Weight:: 1016 g

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