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Paella

By Omar Allibhoy

Product Image: Paella

Paella

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Description
Chef Omar Allibhoy unveils the insider knowledge and tips you need to produce a perfect panful of glorious tastes and textures. He starts with a "how to” guide taking you through all the basic techniques and ingredients, and then offers over 50 easy-to-follow recipes - from the classic chicken and rabbit, to black seafood paella with squid and tiger prawns, through oxtail paella, and vegetarian and vegan. There's something here for every occasion, whether it's a simpler version for a quick midweek supper or a more special, celebratory paella.
Product details
Number of Pages:
175
Release Date:
2023-04-25
Publication Date:
2023-06-30
Publisher:
Hardie Grant London Ltd.
Languages:
Original: English
ISBN10:
1787138488
ISBN13:
9781787138483
GPSR Manufacturer Reference:
[email protected]
Weight:
688 g
Height:
179 cm
Width:
228 cm
Thickness:
22 cm
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