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Repertoire

Repertoire Leisure, Home & Garden

Repertoire

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Description
"Alice Hart shares over 90 or her gutsiest, most flavourful vegetarian recipes to celebrate vegetables and make them the star of every dish. From brunches that are just as good for supper to characterful sides that can double as mains and an entire chapter of sauces to add true oomph to your kitchen, this is a real mix and match affair that will have you cooking with confidence. Try the Roast Cauliflower, Onion & Chickpea Soup on a cold day, the Crisp Tomato Fritters with Feta & Olives for a summery, light bite and An Excellent Ratatouille when only comfort food will do. The sheer variety of recipes make a sociable collection; a repertoire suitable for both feasting and every day cooking. The indulgent pudding chapter is an essential for rounding off special occasions properly... you can't go wrong with Salted Honeycomb Chocolate Brownies or an Apple, Marzipan and Amaretti Crumble."--
Product details
Edition:
1
Number of Pages:
240
Release Date:
2023-10-12
Publication Date:
2023-10-12
Publisher:
Headline Publishing Group
Languages:
Original: English
ISBN10:
180453076X
ISBN13:
9781804530764
GPSR Manufacturer Reference:
Weight:
1010 g
Height:
192 cm
Width:
249 cm
Thickness:
26 cm
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