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Protein Engineering For Industrial Biotechnology

By Lilia Alberghina

Protein Engineering For Industrial Biotechnology Medicine

Protein Engineering For Industrial Biotechnology

By Lilia Alberghina

0 - Default Title
Description
This book presents examples in which the application of protein engineering has successfully solved problems arising in industrial biotechnology. It offers extensive coverage of the use of protein engineering to modify the activity or the stability of industrial enzymes from lipases to proteases, from carboxypeptidases to glucanases and glucosidases, and from pectin modifying enzymes to enzymes able to degrade recalcitrant compounds. It also explains how areas as diverse as agrofood technology, fine chemistry, detergents, bioremediation and biosensors receive significant contributions from protein and solvent engineering.
Product details
Binding:
Paperback
Edition:
1
Number of Pages:
398
Release Date:
2019-10-19
Publication Date:
2019-10-17
Publisher:
CRC Press
Languages:
Original: English
ISBN10:
0367398974
ISBN13:
9780367398972
Weight:
767 g
Height:
189 cm
Width:
246 cm
Thickness:
21 cm
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