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Inequality and Nutritional Transition in Economic History

Inequality and Nutritional Transition in Economic History Medicine

Inequality and Nutritional Transition in Economic History

0 - Default Title
Description
Food consumption and nutrition are historically among the most characteristic features of inequality in living standards. Nutrition directly impacts mortality, life expectancy, height and illness. However, one issue that remains unresolved is how to measure past diet inequalities with the available sources. This book tackles these.
Product details
Edition:
1
Number of Pages:
286
Release Date:
2023-04-13
Publication Date:
2023-04-13
Publisher:
Routledge
Languages:
Original: English
ISBN10:
1032212462
ISBN13:
9781032212463
GPSR Manufacturer Reference:
Weight:
596 g
Height:
161 cm
Width:
240 cm
Thickness:
20 cm
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