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Nutrition and Sensation

Nutrition and Sensation

0 - Default Title
Description
Fully revised and updated, this edition includes new information on sensory modalities; disease states affecting sensation; nutritional manipulation; unusual sensory hallucinations of food; using flavor to suppress appetite; and the concept of a sixth taste in gustation, lipid and fat receptors on the tongue.
Product details
Binding:
Paperback
Edition:
2
Number of Pages:
354
Release Date:
2024-10-04
Publication Date:
2024-10-04
Publisher:
CRC Press
Languages:
Original: English
ISBN10:
1032302828
ISBN13:
9781032302829
Weight:
666 g
Height:
178 cm
Width:
254 cm
Thickness:
19 cm
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