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NATURAL FOOD

NATURAL FOOD

0 - Default Title
Description
This book provides a comprehensive overview of naturally occurring foods, their nutritional composition, and their role in promoting human health and preventing disease. It explores the physiological functions of natural food components, such as vitamins, minerals, phytochemicals, and dietary fiber, and discusses their therapeutic potential in managing chronic diseases. Special focus is given to the benefits of whole, unprocessed foods, as well as the scientific evidence supporting their inclusion in balanced diets.
Product details
Binding:
Paperback
Number of Pages:
304
Release Date:
2025-08-20
Publication Date:
2025-08-20
Publisher:
LAP LAMBERT Academic Publishing
Languages:
Original: English
ISBN10:
620843467X
ISBN13:
9786208434670
GPSR Manufacturer Reference:
Weight:
471 g
Height:
150 cm
Width:
220 cm
Thickness:
19 cm
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