Additives, Contaminants, Techniques (v. 2) (Manual of Food Quality Control)

Name: Additives, Contaminants, Techniques (v. 2) (Manual of Food Quality Control)
Brand: Food & Agriculture Organization of the United Nations (FAO)
Availability: OutOfStock
Rating: 5 (1 reviews)

By Food and Agriculture Organization of the United Nations

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Product details

Languages:: Published: English , Original: English
Number of Pages:: 320
Publisher:: Food & Agriculture Organization of the United Nations (FAO)
Publication Date:: 1980-06-01

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