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La science alimentaire de A à Z

Product Image: La science alimentaire de A à Z

La science alimentaire de A à Z

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Description
Un ensemble de données relatives aux ressources agricoles, à leur composition, à leur évolution au cours de leur conservation et de leur transformation en denrée alimentaire. Avec des définitions de nombreuses substances présentes dans les produits. ©Electre 2026
Product details
Edition:
2
Number of Pages:
477
Release Date:
1995-10-01
Publication Date:
1995-10-20
Publisher:
Tec & Doc
Languages:
Published: French, Original: French
ISBN10:
2852069806
Weight:
810 g
Height:
250 cm
Width:
160 cm

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The items bear minimal signs of past use, such as light scratches or memories in the form of markings. These signs of wear give the items a charming character and tell stories of their previous owners, while not affecting their functionality.
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