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America the Edible

By Adam Richman

Product Image: America the Edible

America the Edible

Only 1 item left in stock
Description
Get ready to devour America. Adam Richman, the exuberant host of Travel Channel's Man v. Food and Man v. Food Nation, has made it his business to root out unique dining experiences from coast to coast. Now, he zeroes in on some of his top-favorite cities—from Portland, Maine, to Savannah, Georgia—to share his uproariously entertaining food travel stories, top finds, and some invaluable (and hilarious) cautionary tales. America the Edible also tells the story behind the menu, revealing the little-known reason why San Francisco's sourdough bread couldn't exist without San Francisco's fog; why Cleveland just might have some of the country's best Asian cuisine; and how to eat like a native on the Hawaiian island of Oahu. Unflaggingly funny, curious, and, of course, hungry, Richman captures the spectacular melting pot of American cuisine as only a true foodie and insatiable storyteller can.
Product details
Binding:
Paperback
Number of Pages:
288
Release Date:
2011-09-27
Publication Date:
2011-09-27
Publisher:
Harmony/Rodale
Languages:
Original: English
ISBN10:
1609611810
ISBN13:
9781609611811
Weight:
353 g
Height:
141 cm
Width:
216 cm
Thickness:
19 cm

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Good
The items bear minimal signs of past use, such as light scratches or memories in the form of markings. These signs of wear give the items a charming character and tell stories of their previous owners, while not affecting their functionality.
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