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Academia Barilla: PASTA

By Academia Barilla, Academia Barilla , Academia Barilla

Academia Barilla: PASTA

By Academia Barilla, Academia Barilla , Academia Barilla

0 - Default Title
Description
"Pasta!" celebrates Italy's most authentic food, a millennia-old favorite rich in flavor, nutrition, and diversity. Compiled by the Academia Barilla, Italy's prestigious culinary institute, this lusciously illustrated book spoons up over 130 recipes from 20 regions, each with its own distinctive history. Savory samples include maltagliati in artichoke sauce, tagliolini with Norcia black truffles, and fusilli with tuna, olives, and capers. "Buon appetito!"
Product details
Number of Pages:
304
Release Date:
2011-04-05
Publication Date:
2011-04-05
Publisher:
ACADEMIA BARILLA
Languages:
Published: English, Original: English
ISBN10:
8854405779
ISBN13:
9788854405776
Weight:
2379 g
Height:
243 cm
Width:
355 cm
Thickness:
34 cm
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