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Japan

Japan Leisure, Home & Garden

Japan

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Description

From the traditional dishes served at rural hot-spring ryokan inns, to Buddhist temple tea ceremonies, to the restaurantfilled high-rise madness of Tokyo, Japan expresses itself through its food. This guide takes you on a journey through all of Japan's culinary life. We go beyond the familiar sake and sushi, covering the essentials - dashi (stock), bento boxes and soba noodles, and the exotic - fermented soy beans, matsutake mushrooms, and fish that still wriggle as they slide down your throat. Itadakimasho ! Let's eat !

  • the essential guide to the culture of food and drink in Japan
  • celebrating the seasons with Japan's calendar of festivals
  • an exploration of the regional influences that make up Japanese cuisine
  • shopping and eating out in Japan as well as understanding the menu
  • the definitive culinary dictionary, a quick reference glossary and useful phrases for every food and drink occasion
  • tantalising photography and recipes
  • Product details
    Binding:
    Paperback
    Edition:
    1
    Number of Pages:
    288
    Release Date:
    2002-02-01
    Publication Date:
    2002-02-20
    Publisher:
    Lonely Planet Publications
    Languages:
    Published: English, Original: English
    ISBN10:
    1740590104
    Weight:
    320 g
    Height:
    170 cm
    Width:
    120 cm
    Thickness:
    17 cm

    Condition

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    Very good
    Almost no signs of wear. Book pages have no markings, accessories are intact and all other media are in good condition.
    Available immediately
    €3,49

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