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Messer schärfen (Unterweisung Koch/Köchin, 2. Lehrjahr)

Messer schärfen (Unterweisung Koch/Köchin, 2. Lehrjahr) Business, Finance & Career

Messer schärfen (Unterweisung Koch/Köchin, 2. Lehrjahr)

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Product details

Binding:: Paperback
Edition:: 1
Number of Pages:: 24
Release Date:: 2023-09-07
Publication Date:: 2023-09-07
Publisher:: GRIN Verlag
Languages:: Published: German, Original: German
ISBN10:: 334694185X
GPSR Manufacturer Reference:: [email protected]
Weight:: 45 g

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