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Step-by-Step Thai Cooking (Periplus Mini Cookbook)

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Step-by-Step Thai Cooking (Periplus Mini Cookbook)

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Description
Synopsis : The cuisine of Thailand is a skilful blend of the most interesting elements of Asian cooking. Sweet and aromatci spices give complexity to curry sauces and, when blended with the Thai ginger, kha, and the stimulating flavour of lemon grass and lime leaves, they make a taste uniquely Thai. You can create this very appealing cuisine at home with these easy step-by-step illustrated recipes.
Product details
Binding:
Paperback
Number of Pages:
64
Publication Date:
2004
Publisher:
PERIPLUS PUBLISHING
Languages:
Published: English
ISBN10:
962593359X
Weight:
458 g

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The items bear minimal signs of past use, such as light scratches or memories in the form of markings. These signs of wear give the items a charming character and tell stories of their previous owners, while not affecting their functionality.
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