Restaurant Service: Beyond the Basics (Wiley Professional Restauranteur Guides)

Name: Restaurant Service: Beyond the Basics (Wiley Professional Restauranteur Guides)
Brand: John Wiley & Sons
Availability: OutOfStock
Rating: 5 (1 reviews)

By Carol A. Litrides

0 - Default Title

Product details

Binding:

Paperback

Edition:

1

Number of Pages:

388

Release Date:

1994-08-31

Publication Date:

1994-08-31

Publisher:

John Wiley & Sons

Languages:

Published: English, Original: English

ISBN10:

0471514764

GPSR Manufacturer Reference:

[email protected]

Weight:

885 g

Buy on Amazon

Currently sold out