Sell books & media
Buy books & more
Watchlist
Sign in
All categories
All
x
Category
show all
Books
English Books
Cooking, Food & Wine
Gastronomy
Essays
(3)
History
(3)
From
Various
(4)
Julia Child
(3)
Anthony Bourdain
(2)
Dianne Jacob
(2)
Foer, Jonathan Safran
(2)
Michael Pollan
(2)
Simran Sethi
(2)
Adam Richman
(1)
Mandy Aftel
(1)
Albert Jack
(1)
Alessandro Porcelli
(1)
Alex Kapranos
(1)
Alexander Smalls
(1)
Alice Feiring
(1)
Rachel Allen
(1)
Vicenç Altaió
(1)
Alton Brown
(1)
Dennison, Eve Simmons and Laura
(1)
Andie Mitchell
(1)
Andrew Dornenburg
(1)
Condition
Very good
(87)
Good
(69)
Acceptable
(19)
Price
€1 - €2
(12)
€2 - €5
(15)
€5 - €10
(42)
€10 - €20
(47)
over €20
(24)
Medium
show all
Bound edition
(87)
Paperback
(68)
Kindle edition
(1)
3.5" and 5.25" disks
This filter selection is automatically applied to the "Books" category
Language
English
(152)
French
(3)
Spanish
(1)
Home
Books
English Books
Cooking, Food & Wine
Gastronomy
Gastronomy
filter (3)
3.5" and 5.25" disks
Gastronomy
Only available items
Popularity
Price: ascending
Price: descending
Oldest articles
Latest articles
Popularity
The Gallery of Regrettable Food: Highlights from Classic American Recipe Books
from
James Lileks
Used - good
Book - Used - good
Book
€3.49
€3.49
Add to watchlist
More Details
Add to Cart
The Measure of My Powers: A Memoir of Food, Misery, and Paris
from
Ellis, Jackie Kai
Used - very good
Book - Used - very good
Book
€6.49
€6.49
Add to watchlist
More Details
Add to Cart
Kinfolk Volume 14: The Winter Issue
from
Various
Used - good
Book - Used - good
Book
€10.99
€10.99
Add to watchlist
More Details
Add to Cart
Bread Exchange
from
Malin Elmlid
Used - very good
Book - Used - very good
New
€27.00
You save €23.01 (85%)
Book
€3.99
You save €23.01 (85%)
New
€27.00
€3.99
Add to watchlist
More Details
Add to Cart
The Craft of Stone Brewing Co.: Liquid Lore, Epic Recipes, and Unabashed Arrogance
from
Greg Koch
Used - very good
Book - Used - very good
Book
€14.59
€14.59
Add to watchlist
More Details
Add to Cart
Don't Try This at Home: Culinary Catastrophes from the World's Greatest Cooks and Chefs
from
Kimberly Witherspoon
Used - good
Book - Used - good
Book
€3.99
€3.99
Add to watchlist
More Details
Add to Cart
Taste as Experience: The Philosophy and Aesthetics of Food (Arts and Traditions of the Table: Perspectives on Culinary History)
from
Nicola Perullo
Used - good
Book - Used - good
Book
€28.49
€28.49
Add to watchlist
More Details
Add to Cart
A Greedy Man in a Hungry World
from
Jay Rayner
Used - good
Book - Used - good
Book
€3.99
€3.99
Add to watchlist
More Details
Add to Cart
My Life in France
from
Julia Child
Used - good
Book - Used - good
New
€18.50
You save €11.01 (59%)
Book
€7.49
You save €11.01 (59%)
New
€18.50
€7.49
Add to watchlist
More Details
Add to Cart
101 Things I Learned ® in Culinary School
from
Louis Eguaras
Used - very good
Book - Used - very good
New
€13.49
You save €9.00 (66%)
Book
€4.49
You save €9.00 (66%)
New
€13.49
€4.49
Add to watchlist
More Details
Add to Cart
Bread, Wine, Chocolate: The Slow Loss of Foods We Love
from
Simran Sethi
Used - very good
Book - Used - very good
Book
€6.49
€6.49
Add to watchlist
More Details
Add to Cart
My Life in France
from
Julia Child
Used - very good
Book - Used - very good
Book
€5.79
€5.79
Add to watchlist
More Details
Add to Cart
The Third Plate: Field Notes on the Future of Food
from
Dan Barber
Used - good
Book - Used - good
New
€18.50
You save €3.01 (16%)
Book
€15.49
You save €3.01 (16%)
New
€18.50
€15.49
Add to watchlist
More Details
Add to Cart
The American Way of Eating: Undercover at Walmart, Applebee's, Farm Fields and the Dinner Table
from
Tracie McMillan
Used - good
Book - Used - good
Book
€7.79
€7.79
Add to watchlist
More Details
Add to Cart
1
2
3
4
5
6
Next