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The New Rules of Coffee
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Jordan Michelman
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Onward: Wie Starbucks erfolgreich ums Überleben kämpfte, ohne seine Seele zu verlieren
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Howard Schultz
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Das Kaffee-Buch: Sorten, Anbaugebiete, Barista-Wissen und Rezepte aus der ganzen Welt
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Anette Moldvaer
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Schwarzes Gold: Kaffeegeschichte(n) oder wie eine kleine Bohne die Welt veränderte
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Patrik Hof
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Kaffee: Geschichte eines Genussmittels
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Martin Krieger
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Coffee Style: Kaffee Kult Genuss
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Friedrichs, Horst A.
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Das Kaffee-Buch: Sorten, Anbaugebiete, Barista-Wissen und Rezepte aus der ganzen Welt
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Anette Moldvaer
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Faszination Espressomaschine
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Dimitrios Tsantidis
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Das Kaffeebuch für Anfänger, Profis und Freaks
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Johanna Wechselberger
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Kaffee Espresso und Barista: Perfekt zubereitet
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Thomas Leeb
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Kaffeerösten zu Hause
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Claus Fricke
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Café Heimat: Die Geschichte meiner Familie
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Louise Jacobs
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Kaffee. Mokka. Tot.: Kurzkrimis
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Anja Marschall
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Espressomaschinen richtig bedienen
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Johanna Wechselberger
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Café Heimat: Die Geschichte meiner Familie
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Louise Jacobs
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Ich liebe Kaffee: Über 50 tolle Rezepte von Cold Brew bis Kaffee-Brownies
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Veronika Pichl
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Alles über Kaffee: Geschichte, Herstellung, Internationale Röstereien & Marken
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Ulrike Lowis
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Kaffee und Kaffeehaus - Eine Bohne macht Kulturgeschichte
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Ulla Heise
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Kaffeeschule - Der Weg zum perfekten Kaffee
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Thomas Schweiger
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Kaffee und Kaffeehaus: Eine Geschichte des Kaffees: Die Geschichte des Kaffees (insel taschenbuch)
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Ulla Heise
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Kaffee
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Elisabeth Bangert
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Das Kaffeebuch: für Anfänger, Profis und Freaks
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Johanna Wechselberger
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Barista aus Leidenschaft: Einzigartiger Kaffee aus der eigenen Küche
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Sander Schat
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Intervallfasten und Leber entgiften: Wie Sie schnell abnehmen, gesund und schlank werden durch Intervallfasten 16:8, Ihren Körper entgiften und Ihre Leber reinigen können
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Leonie Schmidt
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Kaffee: Wie eine Bohne die Welt veränderte
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Mark Pendergrast
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Das Kaffee-Kochbuch: Rezepte rund um den Kaffee
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Marina Kasimir
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Kaffee
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Elisabeth Bangert
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