{"product_id":"russell-controlling-salmonella-in-poultry-production-and-processing-9781138199163","title":"Controlling Salmonella in Poultry Production and Processing","description":"Salmonella is a major pathogen that can result in deadly foodborne illness. This volume provides a complete analysis of the challenges faced in controlling Salmonella and keeping the public safe from this threat. Topics discussed include the origin of Salmonella in poultry; intervention strategies for during breeding, hatching, grow-out, transportation, and processing; how to design a processing plant to eliminate Salmonella; and how to verify intervention strategies to ensure they are working. It also discusses increasing yield during processing while controlling Salmonella, new regulations being proposed by USDA-FSIS and their impact on poultry companies, and the differences between the EU and the U.S. with regard to Salmonella control.\n\u003cbr\u003e\n¿","brand":"CRC Press","offers":[{"title":"Default Title","offer_id":53729894990166,"sku":null,"price":0.0,"currency_code":"EUR","in_stock":false}],"url":"https:\/\/www.momoxbooks.com\/products\/russell-controlling-salmonella-in-poultry-production-and-processing-9781138199163","provider":"momoxbooks","version":"1.0","type":"link"}