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How Carrots Won the Trojan War

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How Carrots Won the Trojan War

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Description
Discover why Roman gladiators were massaged with onion juice before battle, how celery contributed to Casanova’s conquests, how peas almost poisoned General Washington, and why some seventeenth-century turnips were considered degenerate. Rebecca Rupp tells the strange and fascinating history of 23 of the world’s most popular vegetables. Gardeners, foodies, history buffs, and anyone who wants to know the secret stories concealed in a salad are sure to enjoy this delightful and informative collection. 
Product details
Binding:
Paperback
Edition:
1
Number of Pages:
384
Release Date:
2011-10-07
Publication Date:
2011-10-07
Publisher:
Storey Publishing
Languages:
Original: English
ISBN10:
1603429689
ISBN13:
9781603429689
GPSR Manufacturer Reference:
Weight:
393 g
Height:
128 cm
Width:
203 cm
Thickness:
25 cm

Condition

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Very good
Almost no signs of wear. Book pages have no markings, accessories are intact and all other media are in good condition.
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