{"product_id":"m-rahman-shafiur-food-properties-handbook-contemporary-food-science-9780849350054","title":"Food Properties Handbook (Contemporary Food Science)","description":null,"brand":"Taylor \u0026 Francis Inc","offers":[{"title":"Default Title","offer_id":53712211640662,"sku":null,"price":0.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0925\/5829\/5382\/files\/product_image_9780849350054_1_d9e30211-15a4-4c12-864b-3a66ead41902.jpg?v=1781765088","url":"https:\/\/www.momoxbooks.com\/products\/m-rahman-shafiur-food-properties-handbook-contemporary-food-science-9780849350054","provider":"momoxbooks","version":"1.0","type":"link"}