{"product_id":"king-s-fish-the-basics-an-illustrated-guide-to-selecting-cooking-fresh-seafood-rev-upd-paper-only-9781881527961","title":"Fish - the Basics - an Illustrated Guide to Selecting \u0026 Cooking Fresh Seafood Rev\/Upd (Paper Only)","description":"Hailed by Gourmet magazine as \"the best introductory fish cookbook,\" Shirley King's Fish: The Basics is back with more than 100 recipes, organized by cooking technique, each one showing all possible varities of fish that can be substituted for one another.","brand":"Houghton Mifflin","offers":[{"title":"Default Title","offer_id":53803243045206,"sku":null,"price":0.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0925\/5829\/5382\/files\/product_image_9781881527961_1.jpg?v=1781812141","url":"https:\/\/www.momoxbooks.com\/products\/king-s-fish-the-basics-an-illustrated-guide-to-selecting-cooking-fresh-seafood-rev-upd-paper-only-9781881527961","provider":"momoxbooks","version":"1.0","type":"link"}