{"product_id":"huang-lve-lve-bei-kao-shi-pin-jia-gong-ji-zhu-gao-deng-zhi-ye-jiao-yu-shi-pin-zhi-neng-jia-gong-ji-zhu-zhuan-ye-jiao-cai-9787518449101","title":"焙烤食品加工技术（高等职业教育食品智能加工技术专业教材）","description":"Language:Chinese.paperback.Pub Date:2024-08.publisher:China Light Industry Press.description:Paperback. Pub Date: 2024-08 Publisher: China Light Industry Press This book is divided into three modules according to the categories of baked goods: bread processing. Western-style pastry processing and biscuit processing. Each module includes lear","brand":"China Light Industry Press","offers":[{"title":"Default Title","offer_id":53861143216470,"sku":null,"price":0.0,"currency_code":"EUR","in_stock":false}],"url":"https:\/\/www.momoxbooks.com\/products\/huang-lve-lve-bei-kao-shi-pin-jia-gong-ji-zhu-gao-deng-zhi-ye-jiao-yu-shi-pin-zhi-neng-jia-gong-ji-zhu-zhuan-ye-jiao-cai-9787518449101","provider":"momoxbooks","version":"1.0","type":"link"}