{"product_id":"herrick-holly-tart-love-sassy-savory-and-sweet-9781423618942","title":"Tart Love: Sassy, Savory, and Sweet","description":"Filled with sweet and savory recipes for marvelous little pies, Tart Love is a course in pastry making as well as a guide to using seasonal fruits produce to create scrumptious, palate-pleasing desserts and main-dish tarts. Holly Herrick is a multi-awarded food writer and an honors recipient of Le Grande Diplome in Pastry and Cuisine, Paris, France. She has written for many southern regional publications and was the award-winning restaurant critic for Charleston's Post and Courier for eight years. She is the author of Southern Farmers Market Cookbook and The Charleston Chef's Table Cookbook: Extraordinary Recipes from the Heart of the Old South (Three Forks Press, Dec., 2010). She resides in Charleston, South Carolina. One-crust sensations for every season.","brand":"GIBBS SMITH PUB","offers":[{"title":"Default Title","offer_id":53916030435670,"sku":null,"price":0.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0925\/5829\/5382\/files\/product_image_9781423618942_1_fa87325a-96ca-4935-8b3a-f1778424b557.jpg?v=1781883811","url":"https:\/\/www.momoxbooks.com\/products\/herrick-holly-tart-love-sassy-savory-and-sweet-9781423618942","provider":"momoxbooks","version":"1.0","type":"link"}