{"product_id":"henry-murray-veganism-9789390013470","title":"Veganism","description":"It explores the potential impact of a vegan diet on amine content. It examines how a plant-based diet may affect the intake of amines, which are organic compounds found in various foodsIt discusses the importance of developing nutrient-dense plant varieties to address nutritional deficiencies and improve food security.It discusses various plant-based protein sources, their nutritional value, and their role in reducing the environmental impact of animal agriculture.It explores the scientific evidence supporting veganism as a viable approach to health promotion.The book aims to provide a comprehensive understanding of veganism and its implications in both personal and societal contexts.","brand":"Knowledge Bakers","offers":[{"title":"Default Title","offer_id":53699889496406,"sku":null,"price":0.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0925\/5829\/5382\/files\/product_image_9789390013470_1.jpg?v=1778864682","url":"https:\/\/www.momoxbooks.com\/products\/henry-murray-veganism-9789390013470","provider":"momoxbooks","version":"1.0","type":"link"}