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My French Kitchen

My French Kitchen

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Description
In My French Kitchen bestselling author Joanne Harris, along with acclaimed food writer Fran Warde, shares her treasured collection of family recipes that has been passed down from generation to generation. All the classics are here: Quiche Lorraine, Moules Marinière, Coq au Vin, and Crème Brûlée, plus anentire chapter devoted to French chocolate, including cakes, meringues, and spiced hot chocolate.
Product details
Binding:
Paperback
Edition:
illustrated
Number of Pages:
256
Release Date:
2006-01-01
Publication Date:
2006-01-03
Publisher:
HarperCollins
Languages:
Original: English
ISBN10:
0060820942
ISBN13:
9780060820947
GPSR Manufacturer Reference:
Weight:
817 g
Height:
189 cm
Width:
247 cm
Thickness:
20 cm

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Items bear visible signs of previous use, be it through distinctive notes or scratches on the surface. Despite these signs of wear, the items remain functional and tell a story of their previous owner with each scratch.
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