{"product_id":"halsey-kay-the-food-of-france-9781552851890","title":"The Food of France","description":"When one thinks of great food, one invariably thinks of France. After all, this is the birthplace of some of the world's greatest chefs, such as Auguste D'Escoffier, and a major influence on many others, such as Julia Child. THE FOOD OF FRANCE is the second in a series of richly photographed cookbooks that examines the food of different countries. Lush images and information on France and its internationally renowned gastronomic culture make this book much more than a cookbook. Pictorial essays presented in gatefold spreads highlight food journeys that share the traditions behind France's best-known exports, including cheese and pastries. A glossary of French food and cooking terms will help transform a family meal into haute cuisine.","brand":"Whitecap Books Ltd","offers":[{"title":"Default Title","offer_id":53919042601302,"sku":null,"price":0.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0925\/5829\/5382\/files\/product_image_9781552851890_1.jpg?v=1781885851","url":"https:\/\/www.momoxbooks.com\/products\/halsey-kay-the-food-of-france-9781552851890","provider":"momoxbooks","version":"1.0","type":"link"}