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The Meat Cookbook

Product Image: The Meat Cookbook

The Meat Cookbook

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Description
Nichola Fletcher has been a writer, consultant, speaker, and course leader on all things meat-related for more than 30 years. She has co-authored eight titles, including Sausage (DK) and Ultimate Venison (Swan Hill Press). Nichola runs her own farm and has hands-on knowledge of producing award-winning meat. The recipes are co-written by experienced cookery writers who specialise in meat recipes.
Product details
Edition:
1
Number of Pages:
320
Release Date:
2014-09-01
Publication Date:
2014-08-27
Publisher:
Dorling Kindersley Ltd
Languages:
Original: English
ISBN10:
1409345025
ISBN13:
9781409345022
Weight:
1538 g
Height:
270 cm
Width:
237 cm
Thickness:
34 cm

Condition

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Very good
Almost no signs of wear. Book pages have no markings, accessories are intact and all other media are in good condition.
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