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The Delia Collection: Fish

By Delia Smith

Product Image: The Delia Collection: Fish

The Delia Collection: Fish

Only 2 items left in stock
Description
Delia Smith is Britain's bestselling cookery writer, whose books have sold over 21 million copies worldwide. Delia's first job as a cookery writer was for the Daily Mirror in 1969 - numerous phenomenal best sellers and television series followed including Delia Smith's Complete Cookery Course in 1978 and Delia's Christmas, Summer & Winter Collections in the 1990s. Towards the end of the decade Delia commenced work on a new major project - Delia's How to Cook, publishing three separate volumes and the accompanying tv series. The Vegetarian Collection and The Delia Collection followed. After a five year break concentrating on Norwich City Football Club (where she is a director) and Canary Catering, Delia returned triumphant in 2008 with a new BBC TV series and the fastest selling cookery book of all time 'Delia's How to Cheat at Cooking' - which has sold over 800,000 copies to date. Delia is married to the writer and editor, Michael Wynn Jones. They live in Suffolk.
Product details
Edition:
1
Number of Pages:
144
Release Date:
2005-03-30
Publication Date:
2003-10-02
Publisher:
Ebury Publishing
Languages:
Original: English
ISBN10:
056348733X
ISBN13:
9780563487333
GPSR Manufacturer Reference:
[email protected]
Weight:
806 g
Height:
221 cm
Width:
282 cm
Thickness:
14 cm

Condition

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Very good
Almost no signs of wear. Book pages have no markings, accessories are intact and all other media are in good condition.
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