{"product_id":"brenda-chalfin-shea-butter-republic-9780415944601","title":"Shea Butter Republic","description":"Shea butter (butyrospermin parkii) has been produced and sold by rural West African women and circulated on the world market as a raw material for more than a century. Shea butter has been used for cooking, making soap and candles, leatherworking, dying, as a medical and beauty aid, and most significantly, as a substitute for cocoa butter in chocolate production. Now sold in exclusive shops as a high-priced cosmetic and medicinal product, it caters to the desire of cosmopolitan customers worldwide for luxury and exotic self-indulgence. This ethnographic study traces shea from a pre- to post-industrial commodity to provide a deeper understanding of emerging trends in tropical commoditization, consumption, global economic restructuring and rural livelihoods. Also inlcludes seven maps.","brand":"Routledge","offers":[{"title":"Default Title","offer_id":53701440438614,"sku":null,"price":0.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0925\/5829\/5382\/files\/product_image_9780415944601_1.jpg?v=1778865845","url":"https:\/\/www.momoxbooks.com\/products\/brenda-chalfin-shea-butter-republic-9780415944601","provider":"momoxbooks","version":"1.0","type":"link"}