{"product_id":"borda-daniela-trends-in-fish-processing-technologies-9781498729178","title":"Trends in Fish Processing Technologies","description":"This book provides an overview of the modern technologies employed in on- and off-shore fish processing facilities. It details the advances of both primary and secondary fish processing, including high-pressure processing (HPP) as an alternative to thermal treatment and advanced fish preservation techniques.","brand":"CRC Press","offers":[{"title":"Default Title","offer_id":53771065065814,"sku":null,"price":0.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0925\/5829\/5382\/files\/product_image_9781498729178_1_86518ebc-ab38-48f4-bbf1-fff9ee89e953.jpg?v=1794616659","url":"https:\/\/www.momoxbooks.com\/products\/borda-daniela-trends-in-fish-processing-technologies-9781498729178","provider":"momox","version":"1.0","type":"link"}