{"product_id":"bauer-j-werner-science-et-technologie-des-aliments-principes-de-chimie-des-constituants-et-de-technologie-des-procedes-9782880747541","title":"Science et technologie des aliments: Principes de chimie des constituants et de technologie des procédés.","description":null,"brand":"PU POLYTECHNIQU","offers":[{"title":"Default Title","offer_id":53745451368790,"sku":null,"price":0.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0925\/5829\/5382\/files\/product_image_9782880747541_1.jpg?v=1781788317","url":"https:\/\/www.momoxbooks.com\/products\/bauer-j-werner-science-et-technologie-des-aliments-principes-de-chimie-des-constituants-et-de-technologie-des-procedes-9782880747541","provider":"momoxbooks","version":"1.0","type":"link"}