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Le cerf et son élevage : alimentation, techniques et pathologie
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Description
Product details
Binding:
Paperback
Number of Pages:
143
Publication Date:
1990-01-01
Publisher:
QUAE
Languages:
Published:
French,
Original:
French
ISBN10:
2738002129
Weight:
292 g
Height:
220 cm
Width:
160 cm
Thickness:
10 cm
Condition
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Good
The items bear minimal signs of past use, such as light scratches or memories in the form of markings. These signs of wear give the items a charming character and tell stories of their previous owners, while not affecting their functionality.
€21,69