Don't Sweat the Aubergine: What Works in the Kitchen and Why

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Because most of the other recipes seem just too daunting. At last, here is the book that answers the questions you always want to ask and solves those frustrating kitchen conundrums - why do some writers tell you to wash and soak rice before cooking while others never mention it?

Product details

EAN/ISBN:: 9780552778008
Medium:: Paperback
Number of pages:: 368
Publication date:: 2012-04-26
Publisher:: Black Swan
Manufacturer:: Unknown

EAN/ISBN:: 9780552778008
Medium:: Paperback
Number of pages:: 368
Publication date:: 2012-04-26
Publisher:: Black Swan
Manufacturer:: Unknown

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