La cuisine des califes

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Description

Sélection d'une quarantaine de recettes médiévales. Chacune est donnée dans sa forme originale, puis mise au goût du jour. Une introduction aborde le contexte social de cette cuisine, du prince Ibrahîm ibn al-Mahdî son initiateur, des différents instruments de cuisine et modes de cuisson. ©Electre 2025

Product details

EAN/ISBN:: 9782742717989
Medium:: Bound edition
Publication date:: 2003-11-03
Publisher:: Actes Sud
Languages:: french
Manufacturer:: Unknown

EAN/ISBN:: 9782742717989
Medium:: Bound edition
Publication date:: 2003-11-03
Publisher:: Actes Sud
Languages:: french
Manufacturer:: Unknown

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