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Kürbis (GU KüchenRatgeber)
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Taste of Green – Vegan & vegetarisch kochen: Leckere und nachhaltige Rezepte ganz ohne Fleisch: Pulled-Pilz-Burger, Gefüllter Kürbisbraten, Rösttomatensuppe und mehr
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Gemüse-Spirelli: Nudelglück mit dem Spiralschneider (GU Küchenratgeber)
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Salate zum Sattessen
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Shades of Green: Gemüserezepte, die gesund, schlank und sexy machen
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3 Brühen - 20 Suppen: Gesund mit Gemüse-und Knochenbrühe (Creatissimo)
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Snack it - Gemüsechips, Knabbernüsse und Co. selbst gemacht
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