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365 Tage Hochbeet: Ernteglück das ganze Jahr (GU Garten Extra)
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Dorothea Baumjohann
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Pflegeleichte Naturgärten gestalten: Gut für die Artenvielfalt – erholsam für den Menschen
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Paula Polak
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Hochbeet: Frisches Gemüse das ganze Jahr
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Huw Richards
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Regrow your veggies: Gemüsereste endlos nachwachsen lassen
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Melissa Raupach
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Jardiner sans se fatiguer
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Ruth Stout
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Wildtriebe: Roman – Drei Frauen, ein alter Hof, drei Lebenswege: die literarische Entdeckung
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Ute Mank
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Selbstversorgung aus dem eigenen Anbau: Konkreter Rat aus jahrzehntelanger Erfahrung
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Maren Bustorf-Hirsch
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Mischkultur im Hobbygarten
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Weinrich, Schwester Christa
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Journal de Bord du Potager: Carnet de Potager à compléter - Fiches conseils et astuces pour 19 légumes, calendrier des cultures - journal des semis - ... - Suivi des cultures des légumes - 117 Pages
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Editions La main verte
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Obst & Gemüse selbst anbauen: Schritt für Schritt zum eigenen Küchengarten (GU PraxisRatgeber Garten)
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Renate Hudak
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Fermentieren – Superfood aus Omas Zeiten: Lebensmittel saisonal, natürlich & kreativ haltbar machen! Techniken, Tricks & 111 leckere Rezepte von einfach bis exotisch für Kimchi, Kombucha, Kefir & Co.
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Christine Jung
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Meine MischKulturenpraxis: Nach dem Vorbild der Natur
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Margarete Langerhorst
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Regrow your veggies: Gemüsereste endlos nachwachsen lassen
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Melissa Raupach
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Mini-Hochbeete: Selbstversorgt auf Balkon und Terrasse (GU Pflanzenratgeber)
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Joachim Mayer
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Mon potager pouvoir d'achat : récolter plus pour acheter moins
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Maud Roulot
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Der vertikale Balkon- & Terrassengarten: Mit einem Extrakapitel: Vertikaler Zimmergarten
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Ursula Kopp
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Regrow: Neue Ernte aus Gemüseresten - Von Avocado bis Zwiebel. Die unkomplizierte Nachzucht aus Samen, Wurzeln, Stängeln oder Blättern: Im Blumentopf ... auf Balkon, Terrasse oder Fensterbrett
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Katie Elzer-Peters
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Guide pratique du potager en carrés - Tout pour planifier & cultiver
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Anne-Marie Nageleisen
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Mischkultur im Hobbygarten
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Weinrich OSB, Schwester Christa
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Selbstversorger & Einmachen, einkochen, einlegen, fermentieren und dörren 2 in 1 Buch: Über 190 Rezepte um Lebensmittel & Gerichte zu konservieren, ... Obst und Gemüse anbauen und vieles mehr!
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Silvia Kirsch
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Gemüse und Früchte schnitzen
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Xiang Wang
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Schwester Christas Mischkultur: Biologisch gärtnern mit dem gesammelten Wissen der Klosterfrauen
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Jutta Langheineken
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Der Selbstversorger: Mit zahlreichen Infos und Anleitungen: Das Praxisbuch zum Eigenanbau (Einzeltitel)
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Wolf-Dieter Storl
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Hochbeet-Gärtnern Monat für Monat: Das Praxisbuch
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Susanne Nüsslein-Müller
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Bekannte und vergessene Gemüse: Geschichte, Rezepte, Heilkunde
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Wolf-Dieter Storl
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